Brand Name: HOMMY
Model Number: PA-1
Place of Origin: Guangdong, China (Mainland)
First pizza cone manufacotry in china
Heatting element long life :5000-6000 hours
| Basic Information | |
| Model | PA-1 |
| Application | produce and form the cone shape pizza |
| Certification | CE |
| Bakery equipment | cone pizza oven |
| Machine material | food grade stainless steel |
| Power | 220V50Hz 1Phase; 220V60Hz 1Phase |
| Production time | 5-15 minutess depending on the materials |
| Temperature controller | independent controller for upper and lower heating eletments |
| Temperature range | adjustable from 0-300 °C |
| Cone holder movement | rotating |
| Rotating speed | adjustble, faster or slower |
| Safety | equipped with emergency stop |
| Productivity | |
| Cone quantity | 12 pcs/batch |
| Exterior | |
| Net dimensions | 1000x470x650 mm |
| Net weight | 98kgs |
| Characteristics | |
1. Temperature of the oven can be adjusted from 50°C to 300°C. And it can keep constant temperature automatically. |
|
Specifications
Dough mixer G20 or G30 :
Put 1 kg flour+ a little improver + 5g dry yeast in G20/ G30 to mix ( mixer speed we adjust lower grade, Time adjust for 5miuntes )
and then , pour 200g sugar + a little salt + 1 egg+ 500g water to G20/ G30 . ( mixer speed we adjust lower garde , Time adjust for 15miuntes )
At last , we pour 50g butter into mix . ( mixer speed we adjust middle grade , Time adjust for 10miuntes )
Dough depositor and roller D30
After dough was shaped , Put 500g dough into D30 that it can divided small dough and then make dough round.
Dough setup arrangement : 30-150g
Pizza cone machine PA-C4A:
Put 55g dough into mould inside .
Set up the timer :20 or 30 second
Press down button
After 20 or 30 second , the upper mould will rise automatically
You wear Micro oven gloves to take out pizza cone .
Pizza cone oven PA-1:
Braking pizza cone with filling
Pizza Cone Showcase PA-D1 :
Display the finished pizza cone.